Blueberry Oat Streusel Loaf

This is a remake of a childhood favorite.  It used to be in the style of a coffeecake, with nut streusel on top.  But upon the request of certain people who do not like (or cannot eat) nuts, we've changed the nuts into oats.  And upon the suggestion of my other half, the coffeecake has been transformed into a loaf!!!

While this particular version used a homemade blueberry topping, our standard offering for this loaf will be made with prepared (canned) blueberry topping.   Other flavors possible, such as cherry, strawberry and apple.

It is still a family favorite!