It feels good to bake again.
The Christmas season was hectic and as the New Year came around, there were still a bit of action in our kitchen as some last minute orders came in. But the past week saw the kitchen resting, as I was in a week-long seminar.
Which ended today, and yes, the kitchen is open tonight, with a large batch of... carrot cakes!!!
But this entry is not about that, rather, it's about this:
A boozy cupcake!!! Lime Margarita Cupcake frosted with Lime Margarita buttercream, to be specific.
My reason? Well, it's simple really. I like lime. And I like tequila...
The good news? Everyone (on the test run) raved about them!
Here's a sample of the test batch:
And here's one up close. The buttercream was piped in a rose-like manner.
While this one isn't really kid-friendly (given its alcoholic content, hence not really healthy either), we still kept our no added preservatives or artificial coloring "promise".
Shall I offer them as a regular item???
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